Change is the only constant in fresh and no business is immune to fluctuating macroeconomic conditions. Grocers are building resilience with best-in-class solutions that deliver better outcomes and build resilience.
Over the past year, retailers have navigated changing workforce dynamics, customer demand for seamless omnichannel experiences, and fluctuating economic conditions. To stay ahead of the competition, leading grocers are setting fresh-focused strategic priorities designed to enhance customer experiences and expand profits.
In The Future of Fresh, we explore the foundational changes taking place in grocery retail as businesses prepare for what's next in fresh.
Better technology is critical as customers seek expanded offerings in the perimeter. To create customer-winning experiences, retailers are reshaping their approach with fresh-first digital solutions in every store.
Change is the only constant in fresh and no business is immune to fluctuating macroeconomic conditions. Grocers are building resilience with best-in-class solutions that deliver better outcomes and build resilience.
Fresh teams rely on ever-changing information to guide inventory decisions – and getting orders right takes expertise that's hard to find. As labor markets shift, retailers are partnering with solution providers that support each employee's success, regardless of their experience in fresh.
Nearly 70% of grocery retail food waste comes from fresh departments, which negatively impacts profits and the planet. Grocers are reducing their footprint with tools that empower teams to place truck-to-shelf orders that create less waste.
The Afresh transformation, by the numbers:
Sales increase
Adherence rate
Shrink reduction
Post-sale shelf life
Stock reduction
Labor efficiency
The smartest solution for fresh
The smartest solution for fresh
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